Link to Webinar!
Video presentation: How to Present Like a Pro in a Healthy Cooking Demo
Click on the green arrow below to view this video. This video is available FREE of charge for viewing between February 14 and April 30, 2012. 1 CPE unit is available to RDs.Learning Objectives:
- Learn how to prepare and deliver a successful cooking demonstration in both live and taped settings.
- Explore how to effectively relate nutrition, health, and lifestyle information during a cooking demonstration.
CPE: 1 unit, Level 1 (Scroll down to see instructions)
Presenter:
Tori Ritchie
Tori Ritchie, cookbook author, culinary instructor, TV personality, and host of Ultimate Kitchens on the Food Network.Sponsored by:
Canola Council of Canada
http://www.canolainfo.org/CPE Instructions:
- View the video.
- Print this file (it contains the question and answer sheet).
- Complete the Question/Answer Sheet. Make sure that you include your full name and Academy of Nutrition and Dietetics (formerly ADA) member number.
- Email completed form to scandpg@gmail.com, Subject Line: Cooking Demo CPE Form, or mail to:
SCAN/Digestive HealthWorks, LLC
Sara Estrella, Administrative Assistant
1520 Kensington Road, Suite 202
Oak Brook, Illinois 60523
- After submitting the Question/Answer Sheet, download the Certificate of Completion. This certificate is for your records only - do not submit it to the SCAN Office.
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