From Mindless Eating to Mindlessly Eating Better
Join us for a Webinar on Tuesday, March 6
Register now at: https://cc.readytalk.com/r/c7j0shlfjzxw
From Mindless Eating to Mindlessly Eating Better
Approved for CPE Level 2 & 1 CPE credit hour by the Commission on Dietetic Registration
Learner Educational Objectives
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Recognize the impact of the food environment on food intake.
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Explore at least three common eating myths about food and weight gain.
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Identify small, practical strategies to use to change food intake behaviors at home and in communities.
Presenter:
Brian Wansink, Ph.D.
John S. Dyson Professor of Marketing
Director, Food and Brand Lab
Cornell University
John S. Dyson Professor of Marketing
Director, Food and Brand Lab
Cornell University
Title: From Mindless Eating to Mindlessly Eating Better
Date: Tuesday, March 6, 2012
Time: 2:00PM - 3:00 PM EST
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From Mindless Eating to Mindlessly Eating Better
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Please register for this meeting. |
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Meeting Description: |
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Approved for 1 CPE (Level 2) by the Academy of Nutrition and Dietetics Commission on Dietetic Registration
Learner Educational Objectives
-Recognize the impact of the food environment on food intake
-Explore at least three common eating myths about food and weight gain -Identify small, practical strategies to use to change food intake behaviors at home and in communities
Presenter:
Brian Wansink, Ph.D.
John S. Dyson Professor of Marketing
Director, Food and Brand Lab
Cornell University
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