Monday, October 31, 2011

Consensus in Pediatrics 1/26/12 Expiration Date

Optimizing Infant Nutrition from Birth to 2 Years  (up to 1.5 credits)

Learning Objectives:

  1. Describe optimal infant nutrition, specify dietary needs, and outline current recommendations
  2. Identify, prevent, and manage common nutritional issues in infants, such as allergies, gastrointestinal health, and insufficient intake of specific nutrients
  3. Discuss effective and motivational strategies for nutritional counseling
  4. Communicate to mothers about meeting the nutritional needs of their infants while balancing breastfeeding with other nutritional options, and balancing with lifestyle demands

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